Ant Moore A+ Central Otago Pinot Noir 2024

The Pinnacle of Central Otago Soul

When you unscrew the Ant Moore A+ Central Otago Pinot Noir 2024, you aren't just opening a bottle; you’re unlocking the rugged, sun-drenched spirit of New Zealand’s premier cool-climate region. This isn't your average red. The A+ represents Ant Moore’s "no compromises" approach, sourcing fruit from high-altitude vineyards to deliver a wine that is as structurally intense as it is elegantly refined.

True to its heritage, this Pinot Noir is defined by its purity. It is fermented to a bone-dry finish, ensuring that the lush, berry-forward profile is driven by fruit ripeness rather than hidden sugars. For those who demand transparency in their glass, the A+ offers a heavyweight experience that balances power with the clean, crisp profile required for a conscious, lower-sugar lifestyle.

A Sensory Masterpiece

Expect a captivating aromatic profile of wild thyme and black plum, leading into a palate layered with dark forest fruits, savory umami notes, and a streak of Central Otago’s signature mineral acidity. The tannins are velvety and firm, providing a long, sophisticated finish that lingers well after the final sip.

The Keto Wines Difference:

• Exact Sugar Content: 0.3g per litre
• Farming: Sustainable viticulture, minimal intervention
• Region: Central Otago, New Zealand
• Style: Bold, aromatic, and structurally complex, (14% ABV)
• Perfect Pairing: Herb-crusted lamb racks, earthy beetroot tartare, or aged Gruyère.

Shipping included in the price.